Cook This: Slow Cooker Crack Chicken

It’s easy. It contains only three ingredients (if you hold the bacon and cheddar cheese). It’s easy. Did I already mention that? Ha! One of my go-to slow cooker meals is Crack Chicken for days I am feeling lazy. Here goes!

INGREDIENTS

  • 4 chicken breasts
  • 16 ounces of cream cheese
  • 1 packet of Hidden Valley Ranch original ranch seasoning 

PREPARATION

Throw all three ingredients in a slow cooker and cook on low setting for 6 to 8 hours, or on high for 4 to 6 hours, or until chicken reaches an internal temperature of 165°F. Shred the chicken and mix all ingredients until incorporated. If you’re feeling fancy, garnish with bacon and cheddar cheese but totally not a must. Enjoy!

2 Comments

  1. Sandra
    May 9, 2020 / 3:23 pm

    I have never Made a single dish I’ve liked on that slow cooker. But I’ll definitely try this. Thanks Maria!

  2. The Wordy Girl
    Author
    May 10, 2020 / 10:14 am

    I hope you are well, Sandra! I think you will love this dish!

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