Cook This: Karissa Stevens Stuffed Peppers
Nothing puts me to sleep quite like watching someone caramelize onions for 45 minutes. You know, there’s something oh-so-soothing about firing up my laptop and…
Cook This: Cheesy Sausage Pinwheels
My go-to crispy, cheesy and crowd-pleasing appetizer/breakfast side dish? Cheesy sausage party pin wheels! This recipe comes together with just four ingredients and exudes gooey…
Cook This: Ground Chicken Parmesan
Chicken parmesan minus a frying pan teeming with oil? It’s possible and over-the-top delicious! Think of this recipe as the ultimate Italian American comfort food…
Easy Oven Roasted Chicken and Rice Recipe
I love a one-pan meal because let’s face it — less dishes to clean afterward! I said what I said. Plus, the rice takes on…
Cook This: Chicken Marsala
Golden pan-fried chicken cutlets and mushrooms in a rich Marsala wine sauce? Yes, please! My chicken Marsala recipe comes together quickly and is always a…
Cook This: Creamy Orzo and Salmon
It’s creamy. Cheesy. Savory. What am I talking about? My creamy orzo and salmon recipe is just the thing for one you crave bold flavors…
Cook This: Chicken Cutlets
The best way to zhuzh up boring, ol’ chicken breast? Batter that baby up and bake/fry it! Duh. My chicken cutlet recipe is easy AF…
